Tandoori Specialties

Tandoori specialty involves marinated food being cooked over an intense fire in a tandoor (a clay oven). The food is lowered into the oven on long metal skewers and cooked in this smoky and extremely hot environment until done. Choose your own spice level for each Tandoori Specialty (1. Mild 2. Mild-Med 3. Medium 4. Med-Hot 5.Hot)

Tandoori Soya Chaap

Soya Chaap is basically made of Soya Beans and it mimics the texture of meat amazingly. Thus it is a delicious treat not just for vegetarians but meat lovers too. Marinated with yogurt and dry aromatic Indian Spices, then grilled in a clay oven. Served with Rice, Salad and Butter Sauce on the side.

Paneer Tikka

Tandoori Paneer Tikka is made from homemade cottage cheese which is marinated in yogurt and dry aromatic Indian spices along with diced onions and capsicum and grilled in clay oven. Served with rice, salad and butter sauce on the side.

Tandoori Chicken Half

Fresh tender chicken marinated overnight blend in ginger, garlic, garam masala and tandoori yogurt based sauce, roasted in clay oven. Served with rice, salad & butter sauce on the side.

Mango Chicken Tikka

Boneless chicken breast marinated in a mango puree along with other Indian aromatic spices and grilled in a clay oven. Served with rice, salad & butter sauce on the side.

Chicken Achari

Boneless chicken breast pieces marinated in creamy mixture of yogurt, pickling spices and chilli grilled in clay oven.Served with rice, salad & butter sauce on the side

Chicken Malai Tikka

Boneless chicken breast pieces marinated in creamy mixture of yogurt, cream cheese along with different dry aromatic Indian spices grilled in clay oven. Served with rice, salad & butter sauce on the side.

Four-in-One Chicken

Boneless chicken breast pieces marinated with four different kind of texture and Indian spices for each piece and grilled in clay oven. Served with rice, salad & butter sauce on the side.

Chicken Tikka

Boneless chicken marinated overnight with Indian Spices and Yogurt, cooked in tandoor. Served with rice, salad and butter sauce on the side.

Fish Tikka

Deboned Fish marinated in ginger, garlic and other spices and grilled in a clay oven. Served with rice, salad and butter sauce on the side.

Lamb Tikka

Boneless lamb pieces marinated in ginger, garlic, garam masala and other ingredients and grilled in clay oven. Served with rice, salad & butter sauce on the side.

Lamb Chamb

Lamb Chamb marinated in a creamy mixture of yogurt and Indian spices and grilled in clay oven. Served with rice, salad & butter sauce on side

Prawn Tandoori

Large juicy prawn marinated in ginger, garlic, fresh squeezed lemon juice and along with various dry spices and grilled in clay oven. Served with rice, salad & butter sauce on the side.

Mixed Grill

Tandoori Chicken, lamb tikka, chicken tikka, tandoori prawn and fish grilled in a clay oven

Please advise server if you have any allergies.